Massimo Mosconi & C. Soc. Agr.

Massimo Mosconi & C. Soc. Agr.

JOOP

2016 Honorable Mention
Medium category

JOOP

Representative: Mr Massimo Mosconi

Address

Via Tomba 50/a

61030 Serrungarina (PU)
ITALY

Tel. +39 393 9767818

info@emozioneolio.com

www.emozioneolio.com

Importer in Japan
AsiaShokuhin Co.,Ltd.
www.asiashokuhin.com/international

Olive oil production info

Olive trees area:   11 ha
Number of trees: 3,500
Average altitude: 350 mt
Olive varieties:    Raggiola  30%, Leccino 30%,

Moraiolo 10%, Pendolino 10%,

Peranzana 10%, other 10%
Avg. production: 8,000 kg

Olive oil info
Olive oil name:    Opus

Avg. production:   10,000 kg
Olive oil type:   Blend of monovarietal olive oils

(Raggiola 40%, Peranzana 30%,

Gentile 30%)

Harvest period:   First third of October
Harvest method:    Using tools (pneumatic or electrical)
Mill type:   External mill (Conventino)
Milling method:   Continuous system, hammer crusher,

closed under vacuum maloxor

Bottle sizes:   100 ml, 250 ml, 500 ml, other

Chemical analysis

Acidity (%)  0.2

Peroxides value (meqO2/kg)  6.7

K232  1.83
K270  0.14
Delta K  0.00
Tocopherols (mg/kg)  132

Total polyphenols content:  N/A