Olio di Dievole srl

Olio di Dievole srl

Silver medal

2016 Silver Medal
Medium category – Artichoke, herbs, olive leaf scent


Representative: Mr Francesco Marcocci


Loc. Dievole, 6

53019 Castelnuovo Berardenga (SI)


Tel. +39 0577 1793001

Fax  +39 0577 1793001


Importer in Japan

Olive oil production info

Olive trees area:    250 ha
Number of trees: 70,000
Average altitude: 300 mt
Olive varieties:    N/A
Avg. production:  N/A

Olive oil info
Lot  L1612912

Olive oil name:     DOP Chianti Classico

Avg. production:    9160 kg
Certifications:   DOP Chianti Classico

Olive oil type:   Blend of monovarietal oils (Leccino,

                                Frantoio, Moraiolo)

Harvest period:   October – November
Harvest method:    Using tools (pneumatic/electric)
Mill type:   Company Mill

Milling method:   Continuous system, other crushing     method, vertical maloxor

Bottle sizes:          250 ml, 500 ml

Chemical analysis

Acidity (%)  0.22

Peroxides value (meqO2/kg)  2.1

K232  1.87
K270  0.14
Delta K  0.005
Tocopherols (mg/kg)  N/A

Total polyphenols content:  574