Nocellara del Belice (Mariannina) (2025)

In the fourth generation, Concetta Winistörfer-Prinzivalli and her family continue to manage their business, Tenuta CONCETTA PRINZIVALLI, in Sicily, specializing in olive oil. With the same passion, the family also creates and manufactures watches and jewelry in Switzerland. Whether they are crafting a watch component with the utmost precision, designing a jewelry piece with intricate details, extracting olive oil, or carefully crafting olive oil labels, their approach is always the same: a love for detail.

Mariannina olive oil, awarded the Gold Medal for "Ultra Premium Olive Oil" at the Dubai Olive Oil Competition in 2024, is incredibly versatile and can be used in the kitchen every day of the year. It is a medium-fruity olive oil with perfectly balanced and harmonious characteristics. Mariannina olive oil offers a captivating bouquet, with the aroma of freshly cut grass blending with hints of artichokes, nuts, and tomatoes. Its taste is smooth and persistent, with an elegant balance of bitterness and spiciness.