TENUTE L’ORO DEL LAGO

There is a small corner in the middle of our olive grove, on the slopes of the hill of Sant’Angelo Muxaro (AG), which every year with the seasonal rains, welcomes a picturesque lake. Here, where the water meets in the splendor of its precious fruits a generous, indomitable and tenacious land, a dream comes true: our oil, the Oro del Lago . 

Tenute l’Oro del Lago was born in 2017 from the desire to produce a high quality Extra Virgin Olive Oil and to promote its culture. It is for this reason that we take care of our plants during every single moment of their natural cycle. Here, in fact, cultivation is done without the use of pesticides and artificial fertilizers, in full respect of the fruit and the environment.

The olives are harvested at the beginning of October and cold-pressed within 12 hours. Our oil is then stored in stainless steel tanks, under nitrogen and at a controlled temperature, and then bottled after fifty days, with careful filtering,